Community recipe

Chicken Cheese Rice Balls

Name: Chicken Cheese Rice Balls
Prep time: 7 min
Cook time: 8 min
Total time: 15 min
Yield: 1 serving
Ingredients: 130 g rice; 35 g chicken (cooked and shredded); 15 g mozzarella cheese; 1 tbsp seaweed flakes; 0.5 tsp sesame oil

Savory bite-sized rice balls filled with chicken and cheese

Base: 1 serving
15 min
4 steps
358 kcal a serving

Translated automatically from 한국어. Read the original

Ingredients

Servings

130 grice
35 gchicken (cooked and shredded)
15 gmozzarella cheese
1 tbspseaweed flakes
0.5 tspsesame oil

Steps

1
Cook the chicken completely and shred it finely.
2
Mix the chicken and cheese into the warm rice.
3
Add the seaweed flakes and sesame oil.
4
Shape into small rice balls.