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Community recipe

Rich Banana Bread

Exceptionally moist banana bread enriched with sour cream and vanilla.

Ingredients

  • 3 Ripe bananas (mashed)
  • 2 cup All-purpose flour
  • 1 tsp Baking soda
  • 0.5 tsp Salt
  • 0.5 cup Butter (softened)
  • 0.75 cup Brown sugar
  • 2 Eggs
  • 0.5 cup Sour cream
  • 1 tsp Vanilla extract

Steps

  1. Preheat oven to 350°F.
  2. Whisk flour, baking soda, and salt.
  3. Cream butter and brown sugar.
  4. Beat in eggs, mashed bananas, sour cream, and vanilla.
  5. Fold in dry ingredients just until combined.
  6. Transfer to a greased loaf pan.
  7. Bake for about 55 to 60 minutes until a tester comes out with only a few moist crumbs.