Community recipe

Garlic Butter Salmon

Name: Garlic Butter Salmon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 4 salmon fillet (about 6 oz each); 4 tbsp butter (melted); 4 garlic (minced); 1 lemon; 0.5 tsp garlic powder; 0.5 tsp paprika; 0.75 tsp salt; 0.25 tsp black pepper

Moist oven-baked salmon flavored with butter, garlic, lemon, and herbs.

Base: 4 servings
25 min
6 steps
424 kcal a serving

Translated automatically from 한국어. Read the original

Ingredients

Servings

4salmon fillet (about 6 oz each)
4 tbspbutter (melted)
4garlic (minced)
1lemon
0.5 tspgarlic powder
0.5 tsppaprika
0.75 tspsalt
0.25 tspblack pepper

Steps

1
Preheat the oven to 400°F.
2
Season the salmon with salt, black pepper, garlic powder, and paprika.
3
Mix the melted butter, minced garlic, and the juice of half a lemon.
4
Pour the garlic butter over the salmon.
5
Bake for 12 minutes to 15 minutes until cooked through.
6
Finish by drizzling with fresh lemon juice.