My Kitchen BoardAll community recipes
Community recipe
Microwave Spam and Milk Steamed Eggs
Simple steamed eggs made soft and savory by adding milk
- Base: 2 servings
- 10 min
- 7 steps
- 230 kcal a serving
Translated automatically from 한국어. Read the original

Ingredients
- 3eggs
- 100 mlmilk
- 50 gSpam (finely chopped)
- 1 tbspscallions (finely chopped)
- 0.5 tspsesame oil
Steps
- 1
Crack 3 eggs into a microwave-safe bowl and beat them smoothly.
- 2
Add 100ml of milk and mix well with the eggs.
- 3
Add the finely chopped Spam and scallions and mix lightly.
- 4
Cover loosely with a lid or plastic wrap and microwave for 3 minutes.
- 5
Take it out and gently stir the edges and the center.
- 6
Cook for another 1 minute, check the doneness, and if it's not fully cooked, microwave in 30-second increments.
- 7
Once the eggs are softly cooked, drizzle with a little sesame oil to finish.
Since Spam is already seasoned, you can omit the salt. Cook in 30-second increments depending on your microwave's wattage.